turkey picadillo ii

Author of this recipe: Madalene Fillhart

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a turkey picadillo ii recipe

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Ingredients

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Steps

  1. To prepare a turkey picadillo ii recipe, first you'll need to prepare the turkey. First, preheat the oven to 375 degrees Fahrenheit (190 degrees Celsius). Then, slice your turkey in half lengthwise and cut each half into 1/4-inch slices. Place the slices of turkey on the foil-lined baking sheet and bake for 20 to 25 minutes, or until the meat is no longer pink in the center and the juices run clear. Serve with sour cream and guacamole.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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