turkey quiche cheese

Author of this recipe: Neville Skwara

Advertisement

a turkey quiche cheese recipe

Share on Facebook Share on X Share on Pinterest Share on Instagram

Tag your creation with #EatsNowRecipes!

Ingredients

Advertisement

Steps

  1. To prepare a turkey quiche cheese recipe, you'll need: 1 pound turkey breast, 2 tablespoons shredded cheddar cheese, 1 teaspoon kosher salt, and 1 tablespoon melted butter. Preheat the oven to 425 degrees Fahrenheit (204 degrees Celsius) and grease and flour two 9-inch pie pans. Cut the turkey into 1-inch cubes and place in the prepared pan. Sprinkle with salt and pepper to taste. Bake for 20 to 25 minutes or until the cheese is bubbly and golden brown. Remove from oven and let stand for 5 minutes before serving.

Advertisement

Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

Relevante Seiten