turkey salisbury steak

Author of this recipe: Fabian Einspahr

a turkey salisbury steak recipe

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Ingredients

• turkey, salt, pepper, paprika, Worcestershire sauce

Steps

1. To prepare a turkey salisbury steak recipe, you will first need to prepare your turkey. Cut the turkey into 12 inch (1.27 cm) thick slices. Place the cut side down on the cutting board and use your hands to rub the meat with olive oil and season with salt and pepper.

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