turkey sausage and egg pie

Author of this recipe: Jeni Coscia

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a turkey sausage and egg pie recipe

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Ingredients

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Steps

  1. To prepare a turkey sausage and egg pie recipe, you'll first need to gather your ingredients. First, preheat the oven to 375 degrees F (190 degrees C). Then, prepare your pie pan by lining it with foil and sprinkling the sausage with salt and pepper. Bake the pie for 20 to 25 minutes, or until the top is golden brown.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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