turkey stuffed shells pasta

Author of this recipe: Zachariah Hone

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turkey stuffed shells pasta recipe

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Ingredients

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Steps

  1. To make a turkey stuffed shells pasta recipe, first you need to prepare your ingredients. First, you'll need the following ingredients: 1 pound turkey breast, 2 tablespoons butter, 1 teaspoon kosher salt, 1/2 teaspoon ground cumin, 1/4 teaspoon cayenne pepper, and 1 tablespoon olive oil. Toss the turkey with the bread crumbs and season with salt and pepper. Place the pasta in the oven and bake for 20 minutes, or until the noodles are al dente. Serve with sour cream and Parmesan cheese.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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