turkey tomato soup soups

Author of this recipe: Carmine Hedtke

a turkey tomato soup soups recipe

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Ingredients

• Turkey, Tomatoes, Water

Steps

1. To prepare a turkey tomato soup soups recipe, first you will need to prepare the ingredients for the soup. Cut the turkey into cubes and cut the tomatoes into quarters. Place the cubed tomatoes and tomatoes in the bottom of the slow cooker. Add the water and bring to boil. Reduce the heat to low and simmer until the vegetables are tender, about 30 minutes. Remove from heat and add the cream of mushroom soup and salt and pepper to taste.

Relevante Seiten

• turkey tomato soup soups