turkish borscht soups

Author of this recipe: Errol Rapley

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borscht is a traditional soup in turkey .

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Ingredients

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Steps

  1. To prepare a Turkish borscht soups recipe, first you need to gather your ingredients. First, you'll need the following ingredients: 1 cup (240 ml) water, 1 tablespoon (2.5 g) dried or fresh thyme (optional), 1 teaspoon kosher salt, and 1 tbsp. dried paprika.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

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Recipe History

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Allergy Information

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