turnip with coconut

Author of this recipe: Else Course

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A recipe for turnip with coconut.

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Ingredients

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Steps

  1. To prepare a turnip with coconut, you'll first need to prepare the ingredients. Cut the turnips into 1 inch (2.5 cm) lengths. Place the cut ends of the scallions into the bowl of ice water. Add the coconut and stir to combine. Pour the boiling water over the chopped coconut. Cover and refrigerate until ready to use.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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