turon caramelized banana triangles

Author of this recipe: Jerlene Rossingnol

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a turon caramelized banana triangles recipe

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Ingredients

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Steps

  1. To prepare a turon caramelized banana triangles recipe, first you need to prepare the bananas. First, you will need the following ingredients: 12 cup (120 milliliters) granulated sugar 1 tablespoon (25 grams) vanilla extract 1 teaspoon cinnamon 1 tsp. nutmeg 1/8 teaspoon kosher salt 2 tablespoons melted butter (or margarine) 1 cup of rolled oats (instead of flour) 1/2 cup shredded coconut (optional) Instructions: Preheat the oven to 375 degrees F (190 degrees C) and grease an 8x8x2 inch baking pan with non-stick cooking spray. In the bowl of an electric mixer, beat the butter and sugar on medium speed until light and fluffy, about 2 minutes. Add the vanilla and beat for an additional 1 minute. Pour the batter into the prepared pan and spread it evenly. Bake for 20 minutes or until the edges are golden brown. Allow to cool for 10 minutes before removing from the pan.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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