To prepare a tuscany peasant soupfggt98b cheese recipe, first you will need to prepare the ingredients for the soup. First, you'll need the following ingredients: 1 cup (240 g) grated Parmesan cheese 1 tablespoon (25 ml) kosher salt 2 tablespoons (60 milliliters) olive oil 1 teaspoon (2.5 grams) freshly ground black pepper Instructions: Preheat the oven to 375 ?F (191 oC) and grease an 8x8x2x2-inch baking dish with non-stick cooking spray. Place the cheese in the dish and sprinkle with salt and pepper to taste. Bake for 20 minutes or until cheese is melted and bubbly. Remove from oven and let stand for 5 minutes before serving.