twice baked potatoes

Author of this recipe: Luther Zahar

a recipe for twice baked potatoes

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Ingredients

• Potatoes, Butter, Salt

Steps

1. To prepare a twice baked potato recipe, first cut the potatoes in half lengthwise. Then cut each half into thirds. Place the third half on top of the first half. Bake for 20 to 25 minutes or until potatoes are tender.

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