twice baked potatoes 1

Author of this recipe: Marilyn Failing

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a twice baked potatoes 1 recipe

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Ingredients

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Steps

  1. To prepare a twice baked potatoes 1 recipe, cut the potatoes in half lengthwise and then cut each half into thirds. Place the third half on top of the first half. Bake for 20 to 25 minutes or until potatoes are tender. Serve with sour cream and ketchup.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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