twice baked potatoes with creamy green onion sauce

Author of this recipe: Thao Grindell

a twice baked potatoes with creamy green onion sauce recipe

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Ingredients

• Potatoes, Creamy Green Onion Sauce

Steps

1. To prepare a twice baked potatoes with creamy green onion sauce, you'll first need to prepare the potatoes. Peel and slice your potatoes and cut them into quarters. Place the quartered potatoes in the oven and bake them for 20 to 25 minutes, or until they're tender.

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• twice baked potatoes with creamy green onion sauce