twisted venison chili

Author of this recipe: Margarett Binner

a recipe for twisted venison chili

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Ingredients

• venison, chili powder, cumin, paprika, garlic, onion, green chilies

Steps

1. To prepare a twisted venison chili recipe, combine the following ingredients: 1 cup chopped scallions, 2 tablespoons chopped onion, 1 tablespoon chopped garlic, and 1 teaspoon salt. Cook over medium-high heat, stirring occasionally, until the onions are translucent and the garlic is fragrant, about 5 minutes. Stir in the chili powder, cumin, paprika, salt and pepper. Simmer, covered, for 1 hour. Serve with tortillas and guacamole.

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• twisted venison chili