two ingredient dough garlic knots

Author of this recipe: Sean Schleppenbach

A two ingredient dough garlic knots recipe.

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Ingredients

• Dough, Garlic Knots

Steps

1. To prepare the dough garlic knots, you'll need: 2 tablespoons butter, 1 tablespoon kosher salt, and 1 teaspoon paprika. Preheat the oven to 375?F (190?C) and line a baking sheet with parchment paper. Cut the garlic cloves in half lengthwise and place them in the center of the prepared baking dish. Sprinkle with salt and pepper. Bake for 15 to 20 minutes or until golden brown. Serve warm.

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• two ingredient dough garlic knots