two ingredient dough soft pretzels

Author of this recipe: Mi Muellner

A two ingredient dough soft pretzels recipe.

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Ingredients

• dough, soft pretzels

Steps

1. To prepare a two ingredient dough soft pretzels recipe, you'll need: 12 cup softened butter, 1 teaspoon salt, and 2 tablespoons kosher salt. Preheat the oven to 375?F (190?C) and grease two baking sheets with nonstick cooking spray. Add the butter to the baking sheet and bake for 12 to 15 minutes, or until golden brown. Remove from oven and allow to cool.

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• two ingredient dough soft pretzels