two ingredient pumpkin donuts

Author of this recipe: Van Macnaught

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A two ingredient pumpkin donut recipe.

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Ingredients

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Steps

  1. To prepare the pumpkin donuts, you'll need: 1 cup pumpkin puree 2 tablespoons pumpkin pie spice 2 teaspoons cinnamon 1 teaspoon nutmeg Instructions: Preheat the oven to 350 degrees F. Line a muffin tin with paper liners. Fill each muffin cup about 2/3 full. Bake for 12 to 15 minutes, or until the tops are golden brown. Serve warm.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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