ube panna cotta

Author of this recipe: Sandy Dragan

ube panna cotta

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Ingredients

• ube, sugar, milk, vanilla

Steps

1. To prepare the ube panna cotta recipe, you will need: 1 cup (240 ml) chilled whipping cream, 2 tablespoons (60 milliliters) confectioners' sugar, and 1 teaspoon (2.5 grams) salt. In a medium mixing bowl, combine the cream cheese, sugar and vanilla. Beat the mixture with an electric mixer until fluffy. Add the egg yolks and beat until stiff peaks form. Gradually add the milk, beating well after each addition. Pour the batter into an ungreased 8x8x2 inch baking pan. Bake for 20 to 25 minutes or until the center of the pan is set and the top is golden brown. Serve with whipped cream.

Relevante Seiten

• ube panna cotta