ukrainian sour cream poppy seed cake

Author of this recipe: Adelia Osterhoudt

a ukrainian sour cream poppy seed cake

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Ingredients

• sour cream, poppy seeds

Steps

1. To prepare a ukrainian sour cream poppy seed cake recipe, first you need to gather your ingredients. You'll need: 1 cup (240 ml) sugar, 1 tsp. vanilla extract, 2 cups (400 g) flour, 1/2 c. baking powder, and 1 teaspoon salt. Mix the ingredients together until they're well combined. Pour the mixture into the prepared cake pan and bake it at 350 ?F (176?C) for 1 hour. Allow the cake to cool before removing it from the pan.

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• ukrainian sour cream poppy seed cake