uncle verns picante sauce mexican

Author of this recipe: Spencer Lazor

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uncle verns picante sauce is a mexican sauce

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Ingredients

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Steps

  1. To make Uncle Vern's picante sauce, add the following ingredients to a large saucepan: 12 cup chopped jalapeos, 2 tablespoons chopped red onion, 1 tablespoon chopped green chilies and 1 teaspoon salt. Cook over medium heat, stirring occasionally, until the onions are translucent, about 5 minutes. Remove from heat and stir in the remaining ingredients.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

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Allergy Information

No allergy information available.

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