upside down apple pecan pie

Author of this recipe: Shyla Mccleveland

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The upside down apple pecan pie is a simple recipe that is sure to please.

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Ingredients

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Steps

  1. To prepare an upside down apple pecan pie recipe, you will first need to prepare your pie crust. In a large bowl, mix together the flour, sugar, baking powder, salt, and cinnamon. Add the butter and mix until the mixture is light and fluffy. Pour the batter into the pie shell and bake in the oven for 35 to 40 minutes.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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