valentines day french toast

Author of this recipe: Ladawn Hinke

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valentine 's day french toast recipe

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Ingredients

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Steps

  1. To prepare a valentines day french toast recipe, you'll first need to prepare your ingredients. First, preheat the oven to 350 degrees F (180 degrees C). Then, slice the bread into slices. Spread the butter on one side of each slice of bread. Place the slices on the prepared baking sheet. Bake for 12-15 minutes, or until the cheese is melted and the toast is golden brown.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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