vanilla almond milk

Author of this recipe: Estelle Giroux

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a vanilla almond milk recipe

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Ingredients

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Steps

  1. To make vanilla almond milk, you first need to gather your ingredients. You'll need: 1 cup (240 milliliters) of water, 1 tbsp. vanilla extract, and 1 tablespoon (2.5 ml) almond extract. Measure out the ingredients into a large bowl and stir them together until they're evenly combined. Pour the milk into the jar and store it in the refrigerator.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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