vanilla butter cake and swiss buttercream

Author of this recipe: Silas Shukert

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vanilla butter cake and swiss buttercream recipe

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Ingredients

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Steps

  1. To prepare a vanilla butter cake and swiss buttercream recipe, first you need to prepare the cake batter. First, you'll need the following ingredients: butter, sugar, eggs, vanilla, flour, baking powder, salt, and vanilla extract.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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