vanilla syrup

Author of this recipe: Max Menser

vanilla syrup is a sweet syrup that can be used to sweeten ice cream .

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Ingredients

• vanilla bean, sugar, water

Steps

1. To prepare a vanilla syrup recipe, you will need: 1 cup (240 mL) sugar, 1 teaspoon vanilla extract, and 1 tablespoon water. Place the sugar and water in the saucepan and heat over medium heat, stirring constantly, until sugar is completely dissolved. Remove from heat and stir in 2 tablespoons of the water to keep the mixture from scorching. Pour the syrup into jars and store in an airtight container.

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