veal adriana main dish

Author of this recipe: Royal Dambakly

Advertisement

veal adriana main dish recipe

Share on Facebook Share on X Share on Pinterest Share on Instagram

Tag your creation with #EatsNowRecipes!

Ingredients

Advertisement

Steps

  1. To prepare the veal adriana main dish recipe, you will first need to cut the meat into 12 inch cubes. Then, place the cubed meat in the bottom of the roasting pan. Cover the pan with aluminum foil, and bake at 325 degrees F for 1 hour. Remove the foil and roast for an additional 30 minutes.

Advertisement

Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

Relevante Seiten