veal scallopini appetizers

Author of this recipe: Mireya Ply

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veal scallopini appetizers

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Ingredients

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Steps

  1. To prepare the veal scallopini appetizers recipe, first you will need to cut the scallops in half lengthwise. Then, cut each half into 1/4-inch slices. Place the slices on a baking sheet and bake in the oven for 20 to 25 minutes, or until they are lightly browned.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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