vegan air fryer potato skins

Author of this recipe: Jody Gaisford

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a vegan air fryer potato skins recipe

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Ingredients

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Steps

  1. To prepare a vegan air fryer potato skins recipe, you will first need to prepare your potatoes. Cut the potatoes in half and scoop out the insides. Place the cut sides down on the baking sheet and bake in the oven at 375 degrees for 20 minutes. Remove from oven and allow to cool for 5 minutes before slicing and serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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