vegan alfredo with veggies

Author of this recipe: Suzie Coss

vegan alfredo with veggies

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Ingredients

• Vegan Alfredo Sauce, Vegetables, Parmesan Cheese

Steps

1. To prepare a vegan alfredo with veggies recipe, you'll first need to prepare the following ingredients: 1 pound diced tomatoes, 1 cup chopped parsley, 2 tablespoons tarragon, 1/2 teaspoon kosher salt, 1/4 teaspoon cayenne pepper, and 1 tablespoon olive oil. Toss the tomatoes with the garlic, basil, oregano, thyme, salt and pepper. Pour the tomato mixture into an oiled, non-stick ramekin. Bake in the oven at 350? for 30 minutes or until the cheese is melted and the sauce is bubbly.

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• vegan alfredo with veggies