vegan almond macaroons

Author of this recipe: Hien Carstens

vegan almond macaroons

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Ingredients

• almonds, coconut oil, vanilla, almond flour, baking powder, salt, cinnamon, nutmeg

Steps

1. To make vegan almond macaroons, you will need: 1 cup almond flour, 1 tablespoon baking powder, and 1 teaspoon baking soda. In a large bowl, mix together the dry ingredients. Add the almond mixture to the wet ingredients and stir to combine. Pour the mixture into the prepared baking dish and bake for 20 minutes at 375?F. Remove from the oven and allow to cool for 5 minutes before serving.

Relevante Seiten

• vegan almond macaroons