Chocolate Chips, Rice Krispies, Coconut Oil, Glucose Syrup, Baking Soda
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Steps
To prepare a vegan and gluten free chocolate chip cookie recipe, first you need to prepare your ingredients. First, you'll need your flour, baking powder, sugar, salt, and cocoa powder. Then, add your dry ingredients to the wet ingredients and mix until everything is well combined. Next, pour your batter into your greased cookie sheet and bake for 10 to 12 minutes or until the cookies are golden brown.