vegan apple dumplings

Author of this recipe: Lora Shmidt

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a vegan apple dumplings recipe

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Ingredients

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Steps

  1. To prepare a vegan apple dumplings recipe, you'll first need to prepare your ingredients. Peel and slice your apples. Cut the apples in half lengthwise and scoop out the seeds. Place the apple halves in the bottom of an oven-proof dish and bake for 20 minutes. Remove the dish from the oven and let cool for 5 minutes before serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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