vegan apple pie with foam

Author of this recipe: Jenell Cantv

A vegan apple pie with foam.

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Ingredients

• apple pie filling, cream of tartar, sour cream, sugar

Steps

1. To prepare a vegan apple pie with foam recipe, first you need to prepare your ingredients. First, you'll need your pie crust. You can buy pre-made crusts at most grocery stores, or you can make your own. If you don't want to use your homemade crust, use store-bought. Make sure that you have all of the ingredients on hand before you begin pie-making. Preheat your oven to 375 degrees F (190 degrees C) and grease and flour two 9-inch pie pans. Place the pie shells in the oven and bake for 20 to 25 minutes or until the crust is golden brown and the filling is bubbling.

Relevante Seiten

• vegan apple pie with foam