vegan cashew cream dessert

Author of this recipe: Hector Tosti

a vegan cashew cream dessert

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Ingredients

• cashew cream, vanilla, chocolate chips, graham cracker crumbs

Steps

1. To prepare a vegan cashew cream dessert recipe, first you need to prepare the ingredients. First, you'll need: 1 cup (240 ml) unsweetened almond milk 1 tablespoon (2.5 g) vanilla extract 1 tbsp. kosher salt 2 tablespoons (60 lb) granulated sugar (optional) 14 teaspoon (.01 oz) ground cardamom Instructions: Place all ingredients except the pomegranate seeds into the blender and blend until smooth. Pour into an airtight container and refrigerate until ready to use.

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• vegan cashew cream dessert