vegan chocolate sponge cake cake

Author of this recipe: Hilario Peron

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a vegan chocolate sponge cake recipe

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Ingredients

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Steps

  1. To prepare a vegan chocolate sponge cake recipe, first you need to prepare your ingredients. First, you'll need your flour, cocoa, baking powder, sugar, and salt. Then, add the wet ingredients to the dry ingredients and mix until the ingredients are well combined. Next, pour the batter into the prepared cake pan and bake the cake in the oven for 20 to 25 minutes.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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