vegan crepes

Author of this recipe: Johnson Morreale

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vegan crepes

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Ingredients

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Steps

  1. To make vegan crepes, you'll need: 1 cup rolled oats 2 tablespoons chia seeds 1 tablespoon baking powder 1 teaspoon baking soda 14 teaspoon salt 1/2 cup vegetable oil (or vegetable shortening) 1 tbsp. vanilla extract

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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