vegan curried cauliflower sweet potato and lentil soup

Author of this recipe: Issac Maleonado

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A vegan curried cauliflower sweet potato and lentil soup recipe.

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Ingredients

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Steps

  1. To prepare this vegan curried cauliflower sweet potato and lentil soup recipe, you will first need to prepare your ingredients. In a large soup pot, heat the olive oil over medium-high heat. Add the cauliflower and sweet potatoes and cook until they are tender, about 15 minutes. Stir in the lentils and season with salt and pepper.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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