vegan gingerbread cookies with soy milk

Author of this recipe: Nestor Essman

A vegan gingerbread cookie with soy milk recipe.

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Ingredients

• gingerbread cookies, soy milk

Steps

1. To prepare a vegan gingerbread cookies with soy milk recipe, first you need to prepare the ingredients for the cookies. First, you'll need the following ingredients: 14 cup (60 milliliters) unsweetened almond milk 1 tablespoon (2.5 grams) ground ginger 1 teaspoon (0.5 grams), ground cloves, nutmeg, cinnamon, allspice, ground cardamom, salt and vanilla extract.

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• vegan gingerbread cookies with soy milk