vegan italian anise christmas cookies

Author of this recipe: Don Kamel

a vegan italian anise christmas cookies recipe

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Ingredients

• anise, sugar, flour, baking soda, salt

Steps

1. To make vegan Italian anise Christmas cookies, first you need to prepare the ingredients. In a medium mixing bowl, combine the flour, baking powder, sugar, salt and vanilla. Add the wet ingredients to the dry ingredients and mix until the mixture is just combined. Then, add the egg and the vanilla and stir to combine. Pour the batter into the greased and floured cookie sheet. Bake the cookies for 12 to 15 minutes or until they are golden brown. Remove from the oven and allow to cool for 5 minutes.

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• vegan italian anise christmas cookies