vegan japanese spinach salad

Author of this recipe: Suellen Killam

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a vegan japanese spinach salad

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Ingredients

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Steps

  1. To make a vegan japanese spinach salad, you'll need: 1 1/2 cups romaine lettuce, 2 tablespoons olive oil, 1 teaspoon kosher salt, and 1 tablespoon tamari. Toss with 1 cup chopped scallions.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

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Allergy Information

No allergy information available.

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