vegan lemon curd

Author of this recipe: Dinorah Kasel

a vegan lemon curd recipe

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Ingredients

• Lemons, Sugar, Lemon Juice

Steps

1. To prepare a vegan lemon curd recipe, first you need to gather your ingredients. You'll need: 1 cup (240 ml) lemon juice, 1 tablespoon (2.5 g) sugar, and 2 tablespoons (60 milliliters) water. Measure out the ingredients and add them to the food processor. Pulse until the sugar is completely dissolved. Pour the mixture into jars and store in the fridge for up to 3 months.

Relevante Seiten

• vegan lemon curd