vegan mofongo fried mashed plantains

Author of this recipe: Cesar Goolesby

vegan mofongo fried mashed plantains recipe

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Ingredients

• vegetable oil, mashed plantains, salt

Steps

1. To prepare a vegan mofongo fried mashed plantains recipe, you will need: 1 pound (240 g) plantain, 1 cup (250 ml) vegetable oil, 2 tablespoons (60 milliliters) kosher salt, and 1 teaspoon (2.5 grams) ground cumin.

Relevante Seiten

• vegan mofongo fried mashed plantains