vegan panna cotta with strawberry rhubarb

Author of this recipe: Winford Vonk

a vegan panna cotta with strawberry rhubarb

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Ingredients

• rhubarb, strawberry, sugar, coconut milk, vanilla

Steps

1. To prepare a vegan panna cotta with strawberry rhubarb recipe, you will need: 1 cup (240 ml) chilled whipping cream, 2 tablespoons (15 g) sugar, 1 teaspoon vanilla extract, and 2 teaspoons kosher salt.

Relevante Seiten

• vegan panna cotta with strawberry rhubarb