vegan rhubarb cinnamon streusel muffins

Author of this recipe: Rosy Cardena

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vegan rhubarb cinnamon streusel muffins

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Ingredients

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Steps

  1. To prepare a vegan rhubarb cinnamon streusel muffins recipe, first you need to prepare your ingredients. First, you'll need your flour, baking powder, sugar, cinnamon, and nutmeg. Then, add your wet ingredients to the dry ingredients and mix until everything is well combined. Next, pour your batter into muffin tins and bake for 18 to 20 minutes.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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