To prepare a vegan sugar and spice muffins recipe, first you need to prepare the ingredients. First, you'll need the following ingredients: 1 tbsp granulated sugar 1 tablespoon ground cinnamon 1 teaspoon ground allspice 2 tablespoons rolled oats 1/2 cup brown sugar 2 teaspoons ground nutmeg Instructions: Preheat the oven to 350 degrees F (180 degrees C). Grease and flour 2 large muffin pans. Add the dry ingredients to the wet ingredients and stir to combine. Pour the batter into the prepared muffin trays and bake for 20 to 25 minutes, or until the toothpick inserted in the center comes out clean. Allow to cool for 5 minutes before removing from the pan.