vegan tacos with mushrooms and tomatillos

Author of this recipe: Corinne Ligonis

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vegan tacos with mushrooms and tomatillos

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Ingredients

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Steps

  1. To prepare a vegan tacos with mushrooms and tomatillos recipe, you will need: Mushrooms (optional) 1 tbsp dried thyme, 1/2 cup chopped fresh sage, 1/4 cup dried oregano, 1 cup diced red bell pepper, 2 tablespoons olive oil, salt, and pepper.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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