vegetable and rice stuffed pumpkin vegan rice

Author of this recipe: Desmond Nitka

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A vegetable and rice stuffed pumpkin vegan rice recipe.

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Ingredients

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Steps

  1. To prepare a vegetable and rice stuffed pumpkin vegan rice recipe, you will first need to prepare your pumpkin. Cut the pumpkin in half lengthwise and scoop out the seeds and insides. Fill the hollowed out pumpkin halves with shredded carrots, sweet potatoes, and scallions. Top with rice.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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