vegetable broth mix appetizers

Author of this recipe: Leon Zlotnik

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a vegetable broth mix appetizers recipe

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Ingredients

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Steps

  1. To prepare a vegetable broth mix appetizers recipe, combine the following ingredients: 14 cup each chopped parsley and thyme, 1 teaspoon each kosher salt and pepper, 2 tablespoons vegetable oil, and 2 teaspoons dried or fresh oregano. Toss to coat.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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