vegetable cashew saute

Author of this recipe: Haley Burkey

a vegetable cashew saute recipe

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Ingredients

• vegetable cashews, vegetable oil, garlic, onion, salt, pepper

Steps

1. To prepare a vegetable cashew saute recipe, add the following ingredients to the pan: 1 chopped onion, 2 chopped celery stalks, 1/2 cup chopped garlic, 1 teaspoon each salt and pepper, and 1/4 teaspoon kosher salt. Cook over medium heat, stirring occasionally, until the onions are translucent and the garlic is fragrant, 5 to 7 minutes. Add the chopped vegetables and cook, tossing to coat, for 1 to 2 minutes more. Remove from heat and stir in the remaining ingredients.

Relevante Seiten

• vegetable cashew saute