vegetable curry

Author of this recipe: Kennith Mansukhani

a recipe for vegetable curry

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Ingredients

• Vegetables, Salt, Curry powder, Garlic, Paprika

Steps

1. To prepare a vegetable curry recipe, you will first need to gather your ingredients. You will need: Vegetables: Cut the vegetables into small cubes. Chop the onions and garlic. Add the green chilies, turmeric, and salt to taste. Cook on medium-high heat until the veggies are tender, about 5 minutes. Stir in the coconut milk and stir to combine. Serve with rice or naan bread.

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